Every Sunday afternoon I sit down and plan my week, including our menu plan. I take a look at our schedule and decide what fits best with our plans. Here is our menu for the coming week:
- red beans
- French bread
- Best Ever Enchiladas
- chips and salsa
I’m going to the farmers market so dinner will be a variety of fresh vegetables and fruits – the best of what I can find there.
We have a meeting at 4 and will then eat dinner at the restaurant next door.
- Creamy Tuscan Garlic Chicken
- French Bread
We will probably go out to dinner and listen to live music at our favorite Italian restaurant.
Mexican food after church and save half for dinner.
What’s on your menu this week?