This is the last full week before Christmas and we have several things going on this week. We’ll keep the menu simple and there will be more meals out than usual.
We are attending the city council meeting at 5:45 and David offered to take me out to dinner afterwards. Sounds good to me!
We have another meeting but I don’t want to eat out two nights in a row. I’ll just keep it simple.
- ham steak
- boiled Yukon Gold potatoes
I have a meeting in the city and will be going straight to church for our Advent service and choir rehearsal. David will meet me there and then go play cornhole. We’ll each just grab a bite on our own at some point.
We are going to see “It’s a Wonderful Life” at a local theater at 7 p.m. We’ll eat at home first.
- ham and corn chowder (from leftover ham steak)
- Chicken in French Mustard Cream Sauce
- baked potatoes
- green beans
We didn’t end up taking Shiloh to Sonic last week so we’ll try again this night and then go see the Christmas lights at the park.
We’ll probably eat Mexican food after church and just a little snack for dinner.
How are your holiday preparations coming along? I mailed most of my Christmas cards last week – still have a handful to finish. I’ve got most of my shopping done – just need some stocking stuffers. The tree is up and about 2/3 decorated. I hope to finish that today. I’m going to try to have all the “have-to’s” done by Thursday afternoon and then hopefully be able to spend Friday baking and watching cheesy, romantic Christmas movies.
YOU MAY ALSO ENJOY:
WHAT’S COOKING AT YOUR HOUSE?
Disclosure: This post contains affiliate links which help pay for website costs and my Earl Grey obsession.
As an Amazon Associate I earn from qualifying purchases. Read more here.
This post is linked up at I’m an Organizing Junkie. Check out the other great menu ideas there!