I love doing theme menus once in awhile to break up the monotony. This week we are going to focus on reader recipes which have been shared with me as guest posts. Disclosure: This post contains affiliate links. Thank you for supporting Life With Dee! Menu Monday – Guest Post Recipes Did you know…
LWD Best of 2016
The Best of 2016: 2016 has been a busy year here on Life With Dee. There have been 225 posts this year, including this one! That includes 22 Timely Tunes posts written by my son, Christopher Piercy, as well as 4 guest post recipes. That’s a lot of content! Let’s do a little review, shall…
Lemon & Rosemary Baked Chicken With Asparagus ~ A Guest Post Recipe
We all have those hectic nights when a super easy meal is essential. Lemon and Rosemary Baked Chicken with Asparagus is a perfect weeknight meal when you don’t have the time or inclination to hover over the stove. And since you only use one pan for both the chicken and veggie, cleanup is a breeze,…
Coffee Tiramisu ~ Guest Post Recipe
Our local Italian restaurant makes delicious tiramisu but I never thought of making it myself. That is, not until Mark at MoreFlavour shared this recipe with me. I had no idea it was so easy! Disclosure: This post contains affiliate links. Thank you for supporting Life With Dee! Coffee Tiramisu A guest post by Mark…
Layered Salad Cake ~ A Guest Post Recipe
Have you ever heard of a “salad cake”? I hadn’t either until Victoria Giang sent me this recipe. Doesn’t it look gorgeous? Layered Salad Cake with Chicken Breast… Simple! by Victoria Giang Have you ever felt enthusiastic about trying some recipe salad you saw on the Internet, but then as soon as you saw the ‘directions’…
Crawfish Bisque ~ A Guest Post Recipe
Some of you know that I used to have a couple of other blogs before I started Life With Dee. One was a cooking blog, Dee’s Kitchen. I rolled over all my old posts to Life With Dee but unless you dig through the archives you aren’t likely to realize that there is a wealth…
Guest Post Guidelines for Recipes
Would you like to join our amazing group of guest posters? It’s easy! Here are the recipe guidelines: must use “real” food ingredients – no mixes, canned soups, margarine That’s it. I hope that the Dee’s Kitchen section of Life With Dee can be a useful resource no matter what sort of eating plan…
Warm Lentil Salad ~ by Teresa White
Warm Lentil Salad by Teresa White Today I have for you a recipe for a warm lentil salad. This recipe is low-maintenance, very healthful, and versatile! I am a vegan, so I made it completely vegan, but you can always adjust the recipe to your personal preferences by using butter instead of coconut oil (or…
Hot Turkey Sandwiches ~ By Leanne Penny
Hot Turkey Sandwiches By Leanne Penny I grew up Dutch, the child of a second generation immigrant. Being Dutch in America generally doesn’t mean much more than last names with difficult spellings, chocolate letters and banket at Christmas and genetically ingrained frugality. I was part of a large family, 13 first cousins on my dad’s…
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