The other day on Facebook’s “On This Day” feature, an old status of mine came up where I listed what David thought I should cook every week. That gave me an idea. This week’s menu features “husband favorites”. Well, at least these are MY husband’s favorites.  

Menu Monday ~ David’s Picks

Monday

Red beans and rice are the traditional dinner in New Orleans and David would be more than happy to follow that tradition. This recipe was a guest post on my old “Dee’s Kitchen” blog. 

• Red Beans and Rice
• corn bread

Tuesday

These enchiladas aren’t just a husband favorite. This recipe is a family favorite.

• Sour Cream and Green Chili Enchiladas
• Mexican rice
• chips and salsa

Wednesday

As the weather cools, gumbo will start making more frequent appearances on our menu.

• Gumbo
• steamed rice
• French bread

Thursday

I need to update this recipe one of these days. I shared a rather vague version without a picture on my old “Dee’s Kitchen” blog.

• Sweet and Sour Meatballs
• steamed rice
• fruit salad

Friday

Apparently I’ve never shared my lasagna recipe. Guess I need to remedy that one of these days. 

• lasagna
• salad
• garlic bread

Saturday

A dear friend in New Orleans gave me her jambalaya recipe years ago. She had never given it to anyone before and it’s the one recipe I’m not likely to ever share. However, this super easy Instant Pot recipe is very tasty, too. 

• Jambalaya
• potato salad
• French bread

Sunday

I’ve also realized in creating this menu that I’ve never shared my potato salad recipe, either. Looks like I’ve got some recipe posts to work on! 

• bbq ribs
• homemade potato salad
• corn on the cob
• baked beans

 

And that, my friends, is a menu that would make David fall at my feet in rapture. I’m not actually cooking all that this week, though. Wouldn’t want to spoil him, right? 😉

 

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