Menu Plan Monday…

Monday:

• artisanal pasta in a brandy cream sauce
• steamed broccoli
• tossed green salad
• garlic bread

Tuesday:

• red beans and rice
• salad
• French bread

Wednesday:

• fresh vegetable medley
• brown rice
• salad
• rolls

Thursday:

• pancakes
• eggs
• bacon
• fruit smoothies

Friday:

• baked whole chicken with sundried tomatoes and caramelized onions
• garlic mashed potatoes
• green beans
• rolls

Saturday:

• Business dinner at our favorite Italian restaurant