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Cookbooks ~ A Gift Guide for Your Favorite Cook

December 4, 2020 By Deanna Piercy 2 Comments

Does your gift list include someone who loves to cook? If so, you can’t go wrong with a carefully chosen cookbook. Yes, I know you can find most any recipe you need online but most of us who enjoy cooking also love good cookbooks. More than a simple collection of recipes, cookbooks offer so much more. In fact, some of us read them like we would a novel. Here is my 2020 gift guide for the cook in your life. 

Gift Guide - graphic

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Cookbook Gift Guide

 

Classics and Old Favorites…

Mastering the Art of French Cooking (2 volume set) – Julia Child

The perfect gift for Julia Child fans and lovers of French cooking, the serious cook will be delighted to receive this beautiful two-volume set. 

Mastering the Art of French Cooking picture

Larousse Gastronomique: The World’s Greatest Culinary Encyclopedia

Julia Child once wrote, “If I were allowed only one reference book in my library, Larousse Gastronomique would be it, without question.”  That’s good enough for me and this one is on my own Christmas list. 

Larousse Gastronomique picture

 

The Fannie Farmer Cookbook: Celebrating the 100th Anniversary of America’s Great Classic Cookbook – Marion Cunningham

Essential for home chefs, here is the great basic American cookbook—with more than 1,990 recipes, plain and fancy—that belongs in every household.

Fannie Farmer Cookbook cover pic

 

Mastering the Basics…

Joy of Cooking: 2019 Edition – Irma S. Rombauer

With more than 20 million copies in print, this is considered by many to be the “Bible of the kitchen”. 

Joy of Cooking cover picture

 

 

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking – Samin Nosrat

I listened to the audio version of this and it was truly enlightening. I consider myself an experienced cook but I still learned a lot from this book. It’s one I want to add to my collection and I am certain it will soon contain lots of bookmarks and dog-eared corners.

 

Salt, Fat, Acid, Heat cookbook cover picture

 

Specialty Cookbooks…

Instant Pot –

Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® : A Cookbook – Melissa Clark

If your gift recipient has an Instant Pot, consider one of many IP cookbooks available. You can find one for any cuisine you desire but if you are looking for one with a wide range of recipes you can’t go wrong with this one. The author writes for The New York Times and her recipes are well-tested.

Dinner in an Instant cookbook cover pic

Click to purchase an Instant Pot
photo of Instant Pot

Air Fryer –

Epic Air Fryer Cookbook: 100 Inspired Recipes That Take Air-Frying in Deliciously Exciting New Directions – Emily Paster

Missing restaurant food? Recreate favorites like a crispy Monte Cristo sandwich under the guidance of this cookbook. 

Epic Air Fryer Cookbook cover pic

Click here to purchase an air fryer

 

Vegetarian/Vegan –

Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook – Jenné Claiborne

Southern soul food and vegan aren’t terms you usually hear together. The author of this cookbook grew up in Atlanta and has made the food of her childhood vegan. Quite a feat!

Sweet Potato Soul cookbook cover pic

New Cookbooks This Year…

Modern Comfort Food: A Barefoot Contessa Cookbook – Ina Garten 

I think we can all agree that 2020 has been the most compelling reason to up our comfort food game. Thank goodness Ina Garten took on the task! This is another one on my personal Christmas list. 

Modern Comfort Food cookbook picture

The Mexican Home Kitchen – Meli Martínez

One of the things I’ve truly missed during this time at home has been the pleasure of sitting in a Mexican restaurant enjoying delicious food (that someone else cooked!) and a margarita. I do make tacos almost every Tuesday but I’d like to branch out. This is another cookbook on my personal wishlist. 

The Mexican Home Kitchen cookbook cover pic

 

In Bibi’s Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean – Hawa Hassan with Julia Turshen

This is the cookbook I wish I’d had at the beginning of the pandemic. In “Julie and Julia” fashion, I can imagine myself spending the year cooking through the 75 recipes while relishing in the story telling. Spices fascinate me and the sources of these recipes hail from eight African nations: South Africa, Mozambique, Madagascar, Comoros, Tanzania, Kenya, Somalia, and Eritrea (the backbone of the spice trade).

In Bibi's Kitchen cookbook cover pic

 

And finally, how about a beautiful stand for that new cookbook? This one combines the beauty of a cherry wood base with the practicality of an acrylic shield.

picture of cookbook holder

 

You may also enjoy…

LWD Tea Lover’s Gift Guide

 


 

Gift Guide - graphic

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Filed Under: Dee's Kitchen, Holidays

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Comments

  1. Melanie Riley says

    December 7, 2020 at 7:07 pm

    Ina’s cookbook is on my Christmas wish list. She’s my favorite!

    I had not heard of that Mexican cookbook or author (Mely Martinez). Found through a Google search that she has a blog. I’ll be checking it out!

    Reply
    • Deanna Piercy says

      December 7, 2020 at 10:05 pm

      I adore Ina! I ran across the Mexican cookbook while researching this post. It was on several recommended lists, and chosen by other cookbook authors. I love Mexican food and since we aren’t going to restaurants these days I want to learn to cook more authentic recipes at home.

      Reply

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I’m Dee, a Francophile with a hippie heart, trying to create a beautiful life in the country while dreaming of Paris.

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