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Monday:
We celebrated my dad’s 77th birthday Saturday and my mom sent home a bunch of leftovers with me. I’ve had a busy day so I’m really happy about this. Plus, David has a firefighter meeting tonight and I have no idea what time he’ll be home. It will be nice to simply reheat leftovers as soon as he gets home.
- enchiladas
- Mexican rice
- refried beans
- chips and salsa
Tuesday:
I had made LOTS of Mexican rice for the party so I’ll get one more night’s worth. I’ll turn it into a casserole.
- black bean and rice casserole
- green beans
- salad
- rolls
Wednesday:
I have an afternoon piano lesson and then back to town at 6:45 for church choir rehearsal. I think a crockpot meal sounds like a winner.
- BBQ chicken
- served on rolls
- coleslaw
Thursday:
- homemade split pea soup
- cornbread
Friday:
We are going out to eat with friends to celebrate a birthday.
Saturday:
It is our son’s birthday so we may take him out to eat.
Sunday:
Everyone was busy this past Sunday so we didn’t have “Family Dinner”. Let’s try that menu again:
- spaghetti and meatballs
- salad
- garlic bread
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