Not a lot of cooking this week due to a busy schedule… Monday: grilled shrimp boiled rice tossed green salad with dried cranberries Tuesday: grilled quesadillas homemade tomato soup Wednesday: late dinner out to celebrate a friend’s birthday Thursday: dinner out to celebrate David’s birthday Friday: dinner in the city (going out of town for…
Corn Crab Bisque Soup…
I got this recipe at the New Orleans School of Cooking. Major yum! (warning: NOT low fat or low calorie) Corn and Crab Bisque Ingredients: 1/4 cup flour 1/4 cup butter (do not under any circumstance use margarine – yuck) 2 quarts cream, half and half, and/or milk (most needs to be cream but you…
Menu Plan Monday…
Monday: Spicy pork roast organic brown rice baked acorn squash Tuesday: Lentil and rice casserole tortillas, salsa, sour cream tossed green salad Wednesday: Assorted leftovers (choir rehearsal night) Thursday: Honey glazed curried chicken organic brown rice carrots tossed green salad homemade bread Friday: Date night?
Menu Plan Monday…
Monday: *Moroccan Chicken (didn’t get to it last week)*rice*salad*naan bread Tuesday: *ham and cheese casserole*green beans*salad Wednesday: *leftovers (choir rehearsal night) Thursday: *North Lounge? Friday (young adults group here): *homemade soup*cornbread*pumpkin cake
Menu Monday…
Monday: *red beans and rice*homemade bread *salad Tuesday: *spicy bbq pork casserole*acorn squash*salad Wednesday: *leftovers (choir rehearsal night) Thursday: *Moroccan Chicken*rice*salad*naan bread Friday: *date night?
Oh…my…goodness…
I’ve been making candied carrots for years. I learned to make them from my mom and she learned to make them from her dad. And they are so good. People who generally don’t like carrots like them. But today I saw Pioneer Woman’s version and decided to give them a try. All I can say…
Menu Plan Monday…
Monday: *bbq pork sandwiches*salad*baked beans Tuesday: *homemade macaroni and cheese *candied carrots*salad Wednesday: *leftovers (choir rehearsal night) Thursday: *something fabulous in New Orleans! Friday: *another fabulous meal in New Orleans! (Btw, I’m going to New Orleans Thursday!)
Hawaiian Meatballs over Rice…
One of my readers asked for this recipe and darn if I can’t find it. I hope whoever asked (anonymous) is one of those *wing it* cooks like I am and can figure this out. Hawaiian Meatballs over Rice: Meatballs: 1 pound ground beefhandful of cracker crumbs or bread crumbs1 beaten eggseasonings to taste (I…
Menu Plan Monday…
Monday: sloppy joescoleslawcorn Tuesday: chili mac made from leftover sloppy jo mixturecoleslaw Wednesday: bacon wrapped chicken in mustard wine cream saucesautéed fresh veggiesroasted new potatoes Thursday: Hawaiian meatballs over riceegg rollsveggiescherry pie and ice cream (David’s birthday!) Friday: leftovers