I really need to remember to take pictures but here’s another recipe from this week which we decided is a keeper. It calls for chicken but I had cooked turkey in the freezer and used that. David and I both decided that meat really didn’t add anything to it so from now on I’ll make…
Spring is here!
Today is the first day of Spring and I am delighted. It’s hard to see with the reflection but it says, “Spring is here!” From inside Buds on my lilacs Wildflowers Filthy cat. She’s actually all black unless she’s been rolling in the dirt. Our ten-day forecast calls for highs mostly in the upper 50s…
With a spring in my step
It was 78 degrees today and I couldn’t be happier. I sat out on the back patio this afternoon and when Chris got home from work he joined me. I had some music playing, we each read our books and I even brought out popsicles for us. Bliss. I just wish David had been here…
R.I.P. Google Reader
I’m in mourning. My beloved Google Reader will be phased out soon. <sad face> Apparently Bloglovin is the direction most bloggers are heading so at least for now that’s where I’ll move my subscriptions. In order to add this blog I have to include the following link in a new blog post so here it…
Bye, bye, Google Reader
I’ve been reading blogs in Google Reader for years but alas, it’s on its way out. Unless and until I find a better substitute I’m moving my subscriptions to Bloglovin. In order to list my blogs on my profile, I have to post the following in a new post so here goes: Follow my blog…
I’m proud to serve
One of my great joys is having the opportunity to volunteer in my community. I’m especially honored to have been selected to serve on our city’s Multicultural Committee. Below is a short video which explains why the committee was formed, our goals and vision. I am so proud of my fellow-committee members, a few of…
Guest Post Friday ~ Ginger Cookies
Ginger Cookies by Kat Murray Ingredients: 3/4 cup butter 1 cup sugar 1 egg 1/3 cup sorghum 1 tsp baking soda ½ tsp salt 2 ½ tsp ginger 1 1/4 tsp cinnamon 2 cups flour Mix butter, sugar and egg until creamy. Stir in sorghum. Sift dry ingredients together and add to first mixture. Mix…
March Grocery Haul
Today was our big shopping day. Lisa and I headed out this morning and met up with Audrey (Lisa’s best friend since childhood), Kadi (Chris’ girlfriend) and Addie (Kadi’s sister) for lunch at our favorite restaurant in Norman, Pink Elephant Cafe and Tres Cantina. We all enjoyed our yummy food and a nice visit then…
Just because
I haven’t shared a picture of Shiloh in awhile. Here he is wearing his Grateful Dead bandana and playing with his Mr. Bill doll. This afternoon we are having friends over for games and pizza. Shiloh LOVES company – so many more people to pet him. It’s going to be a good day.
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