Our pitiful attempts to get a picture of Shiloh in David’s leprechaun hat: I think I need to get some dog training tips from Dooce.
Guest Post Friday ~ Italian Wedding Soup
Italian Wedding Soup By Hannah Medrano This is one of my favorite soups to order at restaurants and buy at the grocery store but surprisingly I had never attempted it at home until this week. I’m learning that what I cook and when is based on an innate desire to answer the ever challenging question…
With a spring in my step
It was 78 degrees today and I couldn’t be happier. I sat out on the back patio this afternoon and when Chris got home from work he joined me. I had some music playing, we each read our books and I even brought out popsicles for us. Bliss. I just wish David had been here…
R.I.P. Google Reader
I’m in mourning. My beloved Google Reader will be phased out soon. <sad face> Apparently Bloglovin is the direction most bloggers are heading so at least for now that’s where I’ll move my subscriptions. In order to add this blog I have to include the following link in a new blog post so here it…
I swear to my time
Note: If I gave my blog posts ratings this one would earn a PG-13. If you think that might be an issue just go ahead and skip this one, okay? Let’s chat about language, shall we? If you’ve been reading Tea With Dee* from the beginning or have perused the archives you might recall a very…
Bye, bye, Google Reader
I’ve been reading blogs in Google Reader for years but alas, it’s on its way out. Unless and until I find a better substitute I’m moving my subscriptions to Bloglovin. In order to list my blogs on my profile, I have to post the following in a new post so here goes: Follow my blog…
Happy birthday, Shiloh!
Shiloh is a rescue dog so we don’t have any idea when his birthday is. I decided we should celebrate it on the day we brought him home which was a year ago today. I can’t believe it’s been a whole year! This adorable dog has brought so much joy into our lives. I never…
Menu Monday ~ March 11, 2013
Click here or here for more menu ideas! David will be out of town Tuesday through Thursday so this menu will be rather abbreviated. Monday: I had a package of sausage in the freezer so I decided we’d have biscuits and gravy tonight. I’ll cook the whole pound of sausage but only use about a…
The Best Brownies – EVER!
I’ve had requests to share this recipe (begging, actually) so despite the fact I don’t have a picture, here it is. These brownies are rich, moist and utterly decadent. I promise that if you make them you’ll never buy another brownie mix. Best Brownies Ever original recipe from Saveur magazine, adapted from “Just Winging It”…
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