Click here for more menu ideas. Monday: fresh green beans and red potatoes glazed carrots tossed green salad deviled eggs peach cobbler Tuesday: corn noodle casserole salad left over veggies from last night homemade rolls Wednesday: tacos made with corn tortillas, refried beans, cheese, lettuce and tomato rice nachos Thursday: Cheesy Broccoli Frittata fruit salad …
Guest Post Friday – Red Beans and Rice
One of my Facebook friends who shares my love for New Orleans and its culinary pleasures posted the picture below the other day. He generously agreed to share his recipe. Red beans and rice is traditionally served on Mondays in New Orleans. Monday was “wash day”, a very busy day for homemakers, so an easy…
Menu Plan Monday…August 9, 2010
Click here for more menu ideas. Monday: whole wheat pasta with veggies corn bread peach cobbler Tuesday: I have a dinner to attend so the guys will be on their own. Wednesday: homemade egg rolls fried rice homemade sweet and sour sauce Thursday: Twice-baked potatoes broccoli with cheese sauce tossed green salad Friday: Southwestern Pasta…
Guest Post Friday – Sole Chicken
Sole Chicken by Frank Maier We’re unschoolers or John Holt unschoolers or radical unschoolers or weltanschauung unschoolers, depending on your labeling preference. We’ve tried to have a lot of adventures as a significant part of our unschooling experience. Our adventure for 2005 was to buy a 34-foot sailboat and go for a tropical cruise. Unfortunately,…
Menu Plan Monday…August 2, 2010
Click here for more menu ideas. David will be out of town on a business trip through Thursday so I won’t be planning any elaborate meals this week. Chris and I are the seafood eaters so I think I’ll cook some of the Gulf shrimp I’ve got in the freezer. And I think I have…
Guest Post Friday – Parmesan Crusted Tilapia
Parmesan Crusted Tilapia and Gnocchi with Basil-Walnut Pesto Cream Sauce Doesn’t that look fabulous? Today’s guest post is from Kristen Brown. I met Kristen via my daughter a couple of years ago. She has since moved to Washington but thanks to the wonders of Facebook, I’ve gotten to know her even better since. Kristen loves…
Menu Plan Monday…July 26th
Click here for more menu ideas. You’ll probably notice some repeats from last week. That’s because much of last week didn’t go according to plan and that affected our meals. Plan ahead but be flexible — that’s my motto. Well, not really. My motto is “Be good. But if you can’t be good, be interesting.” …
Guest Post Friday – Chicken in Mustard Cream Sauce
Chicken in Mustard Cream Sauce with Squash Casserole and Green Beans by Mary Ann Kelley A couple of weeks ago we harvested our first summer squash of the season. I love squash several ways, but the most popular squash dish in our family is the southern staple of squash casserole. If you aren’t familiar…
Thursday Three…Tastes Like Summer
I haven’t done one of these in ages! I just finished eating the most succulent, juicy, sweet peach and was reminded with the first bite that THIS is what summer tastes like. Here are my top three “tastes like summer” treats: Peaches Corn on the cob, slathered in butter and seasoned with a little salt…
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