For more menu ideas click here! Monday: David and I are on the mend (sort of) after a weekend of doing precious little. I have a lot of catching up to do around the house but trying not to overdo it. Tonight will be a simple meal. I have leftover tomato sauce and crushed tomatoes…
What I’m Into (October 2013 Edition)
Autumn on Apple Tree Farm I’m rather late with this but we just returned from our New Orleans trip late Monday night and I’m still recovering. David and I both started with some mild cold symptoms on our way home. So far we’ve kept the crud at bay with regular doses of “The Potion” (I’ll…
Guest Post Friday ~ Sausage, Egg and Bacon Pie
Sausage, Egg and Bacon Pie by Victoria Zigler These days I don’t eat meat, but I used to. I was fussy about it even as a child though. My brother, on the other hand, loved his meat and still does, but he’s fussy about other foods; not as much these days, but as a child…
Life is still good in New Orleans
Just a quick update: We arrived in New Orleans Friday afternoon and have been going strong ever since. Music, food, and friends…yes, life is still good here. Today we have three music shows to catch – Rhythm and Rain, Debi and the Deacons, and Mark and the Pentones. It’s good to have such talented friends…
Eating our way around New Orleans
There won’t be a menu this week because we are in New Orleans. We arrived Friday afternoon and so far we have had the following meals: Friday: Appetizer at Margaritaville: chili cheese fries (We hadn’t eaten anything except a breakfast biscuit on our way out of town and we were meeting up with…
Forever Chic ~ Book Review (Chapter 1)
Today is the first “meeting” of the French Chic book club. We are reading Tish Jett’s new book, “Forever Chic: Frenchwomen’s Secrets for Timeless Beauty, Style and Substance”. This post may contain affiliate links and as an Amazon Associate I earn from qualifying purchases. Read more here. Forever Chic Tish Jett moved to France…
Guest Post Friday ~ Toad in the Hole
Toad in the Hole by Victoria Zigler “Toad In The Hole” is a popular dish where I grew up. I never knew until I started talking to people online on a regular basis that there was anyone in the world who didn’t know what it was. But whether you know what it is or not…
Shop ’til you drop
I just realized I haven’t posted anything here since last Friday. Last week was rather busy with three meetings, a piano lesson and choir rehearsal – as well as the usual stuff around the house. We went out both Friday and Saturday nights and then I went to the mall in Norman on Sunday. I…
French Friday – Book Club
Forever Chic by Tish Jett The French Chic group I belong to decided it would be fun to do an online book club. As we were discussing which book to read first one of our members humbly mentioned that she had a book coming out. Parfait! Several of us pre-ordered and it began shipping…
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